Double Choc Orange with Cointreau Pudding

800 grams.

The award winning “PUD for All Seasons” Double Choc Orange with Cointreau Christmas pudding. For those who believe everything tastes better with chocolate. This is the equivalent of double happiness and will leave you begging for more.

Handmade in Castlemaine, VIC.

Ingredients: Chocolate (18%) [sugar, veg. fat, cocoa powder, milk solids, emulsifiers -(soya lecithin, 476, 492)] Raisins, Sultanas, Sugar, Bread [wheat flour, water, salt, yeast, veg.oil (soya bean), mineral salt (170), emulsifier (481), soy flour, flour treatment agents (300), enzyme (amalyse), antioxidant (E307), antifoam (900), thiamin], Free Range Eggs, Oranges (9%), Butter, SR Flour, Cocoa (3%), Apples, Triple Sec, Cointreau (2%), Salt.